All Recipes

Traditional snacks Zhangzhou braised noodles

Zhangzhou stewed noodles is a local delicacy with all colors and flavors. It is said that it has a history of more than 1300 years This is a combination of meat, seafood and green vegetables. Nowadays, it has become a necessary traditional food ... ...

8 Steps

Not authentic but absolutely delicious seafood porridge

I often miss the Chaozhou seafood casserole porridge in the large restaurant. It has a delicious taste and a warm bottom of porridge. Try to make it by yourself. Put enough materials to satisfy the stomach bud

21 Steps

Rice with Taro

The taro is washed and fried. Taro and rice cooked together

1 Steps

Nuomi chicken

The season of eating glutinous rice is less than the glutinous rice chicken. The glutinous rice chicken with quinoa is very different in taste.

17 Steps

Dried squid soup with radish

There is a folk saying - autumn harvest radish doctor sleeve hand this is exaggerated, but it can show that the medicinal value of radish is quite large. In addition, radish can change Qi and eliminate stagnation, which has the effect of relievi... ...

9 Steps

Seafood porridge

It's said that after the trip, I was seriously ill. I almost lost my whole stomach. I can't eat anything but porridge. Every time I use the only ingredients left at home. I really didn't cheat you.. Besides, this is really my first time cooking ... ...

1 Steps

Hakka dish - brewed balsam pear

Let's show the traditional food of Dragon Boat Festival. Here I am. It's different from other places. People make zongzi. We also eat them here. But when it comes to the Dragon Boat Festival, there is a rare delicacy - brewing balsam pear.

5 Steps

Dried squid and shrimp

It's very simple and convenient. It's a favorite dish for children and adults.

9 Steps

Taro Cake

Choosing taro is the most important. The lighter the taro is, the better

9 Steps

Minnan salted rice

Minnan salty rice is a simple and rich home staple food with unique flavor in Quanzhou. It is cooked with dried seafood, streaky pork, mushrooms, vegetables and rice. The rice absorbs the grease and fragrance of the ingredients. It is salty and ... ...

13 Steps
75 rekodPrev1234Next»